Beans and corn porridge

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Preparation time
30 mins
Cooking time
65 mins
Difficulty
Easy
Serves
4 people
Meal course
Dinner
Posted by
Posted on
4 Cup
Beans (honey beans)
2 Cup
Fresh corn
1 Cup
Scotch bonnet pepper (ata rodo)
4 Cup Beans (honey beans)2 Cup Fresh corn1 Cup Scotch bonnet pepper (ata rodo)
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Beans and corn porridge

Beans and corn porridge is also known as Adalu. It is made with corn and beans. It is tasty and easy to make

  1. Boil fresh corn and remove the corn from the husk
  2. Place a clean pot on fire, add water and add the beans then add sliced onions
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  3. Allow it to boil till it is soft and add salt then add the boiled fresh corn
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  4. Allow it to cook for 10minutes. Blend the pepper and onions roughly. Add the blended pepper and seasoning cubes
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  5. After 5minutes, add palm oil
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  6. Allow to cook for sometime and serve
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