Vegetable soup

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Preparation time
20 mins
Cooking time
25 mins
5 people
Meal course
Posted by
Posted on
2 Kg
1 Teaspoon
1 Teaspoon
1 Cup
Red oil
1 Tablespoon
2 Kg Meat1 Teaspoon Seasoning1 Teaspoon Salt1 Cup Red oil1 Tablespoon Pepper
Vegetable soup

Vegetable soup is prepared with vegetable leaf and waterleaf as primary  ingredient. It’s a healthy meal.

  1. Firstly prepare your ingredients for the vegetable soup… wash ur meat, stock fish and kpomo and cook
  2. On a low heat, pour some red oil in a pot and allow to heat for few seconds and then put onions and your waterleaf and fry…
  3. Fry for few minutes, then add your seasoning, salt, pepper and crayfish and stir all together
  4. Next, pour your meat and meat stock then your vegetables and stir all together and allow to cook
  5. Your meal is ready….

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