Meaty Massa

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Preparation time
180 mins
Cooking time
40 mins
Difficulty
Moderate
Serves
5 people
Meal course
Lunch
Posted by
Posted on
2 Cup
Organic rice(shinkafan tuwo)
1 Large
1 Egg
1 Tablespoon
Yeast
1 Tablespoon
Baking powder
1 Cup
Plain flour
6 Tablespoon
Sugar
1 Kg
Beef or any meat of choice
2 Cup Organic rice(shinkafan tuwo)1 Large 1 Egg1 Tablespoon Yeast1 Tablespoon Baking powder1 Cup Plain flour6 Tablespoon Sugar1 Kg Beef or any meat of choice
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Meaty Massa
  1. Wash your rice and soak it
  2. Then fetch a little out of it, 3-4 tsp to cook, then grind the rest
  3. Beat your egg, add it to the grinded rice
  4. Add your boiled rice,yeast and baking and leave to rise
  5. Add your meat to each hole to the massa pan and fry at low heat

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