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foodhubsa

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@foodhubsa

Active 2 years, 4 months ago
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    foodhubsa submitted a new recipe, IKOKORE 2 years, 4 months ago

    IKOKORE Ikokore is a traditional meal of ijebu people, which is made with wateryam & made with different protein, TITUS FISH, SMOKED HAKE, BONGA FISH, TRIPE (saki) BEEF, MEDIUM SIZE CRAYFISH & PONMO IJEBU

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    foodhubsa changed their profile picture 2 years, 4 months ago

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