- Preparation time
- 5 mins
- Cooking time
- 10 mins
- Difficulty
- Moderate
- Serves
- 2 people
- Meal course
- Dinner
- Posted by
- Posted on
- May 22, 2023
- 2 Large
- noodles
- 5 Large
- Atarodo (scotch bonnet)
- 1 Small
- onions
- 1 Tablespoon
- Blended crayfish
- 2 Small
- Grounded Tomatoes
- 4 Cup
- Water
- Put water in a pot and add in the noodles and half of the noodles seasoning and cover
- While the noodles is cooking, chop and dice the tomatoes, scotch bonnet and onions and blend the crayfish
- After 5 minutes, add in the chopped tomatoes, scotch bonnet, onions, blended crayfish and the remaining half of the noodles seasoning. Cover and allow it to cook for 3 minutes
- After 3 minutes, stir together and turn off the heat. Your spicy noodles is ready
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