Rice and Dry fish sauce

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Preparation time
15 mins
Cooking time
30 mins
Difficulty
Easy
Serves
2 people
Meal course
Lunch
Posted by
Posted on
2 Cup
Rice
1 Bowl
Dry fish
2 Gram
onions
1 Bowl
Tomatoes and pepper
2 Teaspoon
Salt
1 Tablespoon
Curry
4 Gram
Stock cube
1 Teaspoon
Coriander
1 Teaspoon
Nutmeg
1 Cup
Vegetable oil
2 Cup Rice1 Bowl Dry fish2 Gram onions1 Bowl Tomatoes and pepper2 Teaspoon Salt1 Tablespoon Curry4 Gram Stock cube1 Teaspoon Coriander1 Teaspoon Nutmeg1 Cup Vegetable oil
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Rice and Dry fish sauce

Rice and Dry fish sauce is a very good combo,try it and thank me later.

  1. Wash 2 cups of rice,put in a pot and boil untill soft
  2. Cut onions and. Set aside
  3. Blend tomatoes and pepper together
  4. Wash your dry fish with hot water and salt,to remove the dirt ..
  5. Heat up vegetable oil, Stir in onions and fry for few minutes
  6. Add your blended tomatoes ,and let it fry
  7. Add in your salt, stock cube,curry, coriander and nutmeg,let it cook for 5 minutes
  8. Add in your dry fish and mix properly,allow to cook for 4 minutes
  9. Serve and enjoy with your boiled rice

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