Rice and beans

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Preparation time
10 mins
Cooking time
50 mins
Difficulty
Moderate
Serves
3 people
Meal course
Lunch
Posted by
Posted on
3 Cup
Rice
1 1/2 Cup
Beans
10 Small
Pepper
1 Large
Onion
4 Teaspoon
Maggi
1 Cooking spoon
Groundnut oil
1 Bowl
Water to cover up the rice and beans
3 Cup Rice1 1/2 Cup Beans10 Small Pepper1 Large Onion4 Teaspoon Maggi1 Cooking spoon Groundnut oil1 Bowl Water to cover up the rice and beans
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Rice and beans

Your simple and easy to make sapa rice and beans

  1. Perboil your beans
    17133
  2. Pound pepper and set aside
    17134
  3. Put groundnut oil in a pot and heat it up
    17135
  4. Add onion to the hot groundnut oil and fry till its tender
    17136
  5. Add in your already pounded pepper and allow to fry for 2 minutes on low heat
    17137
  6. Add water and spices then bring it to a boil
    17138
  7. Add in your per boiled beans and allow to cook for 2 minutes
    17139
  8. Then you add your washed rice and cover for 25 minutes on medium to low heat
    17140

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