Popcorn

No votes yet.
Please wait...
Preparation time
3 mins
Cooking time
7 mins
Difficulty
Easy
Serves
1 people
Meal course
Lunch
Posted by
Posted on
1 Cup
Corn
1 Tablespoon
Vegetable oil
1 Cup
Sugar
1 Cup Corn1 Tablespoon Vegetable oil1 Cup Sugar
Popcorn
  1. Put a deep pot on fire on low heat and make sure it's dried
  2. Then add in the vegetable oil
  3. Afterwards, add in the corn and mix then cover and allow it to pop
  4. After all the corn is done popping, you should add in your sugar and allow it to caramelize a little
  5. Once the sugar has completely coated the popcorn, off the heat. Your popcorn is ready to be enjoyed

No comments yet, be the first to leave one!

Leave a Reply

Note: Comments on the web site reflect the views of their respective authors, and not necessarily the views of this web portal. Members are requested to refrain from insults, swearing and vulgar expression. We reserve the right to delete any comment without notice or explanations.

Your email address will not be published. Required fields are signed with *

*
*

Share A Recipe Now

Share and earn on your recipes