PONYO RAMEN NOODLES

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Preparation time
5 mins
Cooking time
10 mins
Difficulty
Hard
Serves
2 people
Meal course
Breakfast
Posted by
Posted on
1 Bowl
noodles
2 Tablespoon
Soy sauce
1 Cooking spoon
Bell pepper
1 Ounce
Bacon
1 Bowl
Chicken
1 Cooking spoon
2 EGGS
1 Cooking spoon
onions
1 Tablespoon
Seasoning
1 Bowl noodles2 Tablespoon Soy sauce1 Cooking spoon Bell pepper1 Ounce Bacon1 Bowl Chicken1 Cooking spoon 2 EGGS1 Cooking spoon onions1 Tablespoon Seasoning
PONYO RAMEN NOODLES

This is a Japanese originated ramen style and it is worth a trial

  1. In another pan, add some sesame oil, go in with some chopped onions and saute for a minute.
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  2. Go in with some shredded chicken and stir till it's nice and brown, this takes 8 minutes.
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  3. Go in with some blended pepper and bell peppers, stir fry on medium heat for 3 minutes.
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  4. Take that out , add some more vegetable oil, then go in with your bacon, and cook for 2 minutes..
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  5. Take that out, then add one cup of water, then add 2 table spoons of soy sauce , stir and allow the water come to a boil.
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  6. Now let's plait, add your noodles into a deep bowl.
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  7. Add the soy sauce mixture.
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  8. Then introduce your chicken and vegetables.
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  9. Add some boiled eggs and your bacon
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  10. Your ramen is ready! Enjoy!
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