Ogbono soup with okro

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Preparation time
15 mins
Cooking time
30 mins
Difficulty
Easy
Serves
8 people
Meal course
Dinner
Posted by
Posted on
1 Kg
Meat
1 Cup
Ogbono
1 Cup
Fresh pepper
2 Cup
palmoil
1 Cup
Crayfish
2 Cup
Periwinkle
2 Gram
onions
1 Bowl
Okro
4 Gram
Stock cube
2 Teaspoon
Salt
1 Kg Meat1 Cup Ogbono1 Cup Fresh pepper2 Cup palmoil1 Cup Crayfish2 Cup Periwinkle2 Gram onions1 Bowl Okro4 Gram Stock cube2 Teaspoon Salt
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Ogbono soup with okro

Ogbono soup (Draw Soup) is a rich, nutrition-packed Nigerian soup made from ogbono seeds (ground African mango seeds), palm oil, assorted meats, and traditional spices and I will be adding okro to it.

  1. In a pot,put your meat and spice with(salt,fresh pepper,onions and stock cube),cook untill soft
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  2. Once your meat is ready,set aside the meat and the stock
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  3. Heat up palm oil,fry onions and fresh pepper
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  4. Add in crayfish and stir
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  5. Add in your periwinkle
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  6. Add in your meat and allow to fry for 2 minutes
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  7. Add in your meat stock,and your ogbono and let it boil untill ogbono starts to draw
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  8. Add your okro and mix,allow to cook for 2 minutes
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  9. Add in your uziza leaves(hot leaf) and curry leaves and mix.. Turn off the heat ,food is ready.
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  10. Serve and enjoy with any swallow of your choice
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