Kulikuli

Rating: 5.00/5. From 1 vote.
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Preparation time
45 mins
Cooking time
20 mins
Difficulty
Easy
Serves
3 people
Meal course
Lunch
Posted by
Posted on
1 Cup
Roasted groundnut
1 Teaspoon
Fresh ginger
1 Teaspoon
CHILLI PEPPER
4 Cup
Vegetable oil
1 Cup Roasted groundnut1 Teaspoon Fresh ginger1 Teaspoon CHILLI PEPPER4 Cup Vegetable oil
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Kulikuli

A northern Nigeria snack made from roasted groundnut and eaten by all

  1. Grinded the roasted groundnut and ginger together till smooth
  2. Drain out the excess oil from the grinded groundnut by squeezing
  3. Use your hand to mold the kulikuli into your desired shape and size
  4. Put oil on fire enough for deep frying and allow it to heat up
  5. Put the molded groundnut inside and fry till golden brown
  6. Your kulikuli is ready

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