In boiling water, add salt then cook your pasta.

in a pan go I with some palm oil, add some garlic, the blended pepper and onions. Fry for one minute

then go in with some crayfish powder

then go in with some smoked fish

by this time your pasta is ready. add to the sauce and mix

Then add your coconut milk

mix very well to incorporate the milk into the pasta ,cover ad allow to cook for 3 minutes

add some fresh scent leaves

mix very well and your coconut flavoured native pasta is ready

share a plate with your friends.

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