CATFISH PEPPER SOUP

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Preparation time
15 mins
Cooking time
15 mins
Difficulty
Moderate
Serves
4 people
Meal course
Dinner
Posted by
Posted on
1 Medium
Fresh Catfish
2 Large
Peppers
1 Small
Onion
1 Teaspoon
Seasoning
1 Teaspoon
Salt
1 Teaspoon
Calabash Nutmeg
1 Teaspoon
Uziza
1 Teaspoon
Peppersoup Spice
1 Tablespoon
Chopped Scent leaves
1 Medium Fresh Catfish2 Large Peppers1 Small Onion1 Teaspoon Seasoning1 Teaspoon Salt1 Teaspoon Calabash Nutmeg1 Teaspoon Uziza1 Teaspoon Peppersoup Spice1 Tablespoon Chopped Scent leaves
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CATFISH PEPPER SOUP

Catfish pepper soup is a popular Nigerian dish known for its flavorful and spicy broth. It is made by cooking catfish in a broth infused with aromatic herbs, spices, and peppers. This traditional soup is loved for its rich and comforting taste, as well as its reputed health benefits.

Come with me as I show you how to make it.

  1. Add properly cleaned catfish in a pot
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  2. Add in some roughly blended peppers/onions
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  3. Add some seasoning
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  4. Add some salt
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  5. Add some ground calabash nutmeg
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  6. Add some ground uziza seeds
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  7. Add some pepper soup spice
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  8. Add some crayfish powder
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  9. Add some water
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  10. Add carbs or tubers of choice
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  11. Cover to cook till tender and ready
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  12. Add in some scent leaves and stir gently
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  13. Cover to simmer for 3 minutes and your Peppersoup is ready
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